Nem Cho Huyen, Binh Dinh - a famous specialty

Nem Cho Huyen is a famous specialty dish and a symbol of the culinary culture of the martial arts land of Binh Dinh. With its unique and distinctive sweet and sour flavor, Nem Cho Huyen has won the hearts of many domestic and foreign diners.

1. Origin and meaning of the name

This dish is called Nem Cho Huyen because the nem is made in Tuy Phuoc near the district market, so the nem is named after the market. Nem Cho Huyen has all the flavors from salty, sweet, chewy to fatty, crispy... This is a popular dish in daily meals to weddings and death anniversaries of Binh Dinh people. Besides, the nem is also a culinary delight when eaten with all-night opera singing.

2. Outstanding features in spring roll wrapping

Unlike other regions that often use banana leaves or star gooseberry leaves to wrap nem, Binh Dinh people use young banana leaves to wrap. This is what makes Binh Dinh nem chua have a very distinctive aroma that is hard to find anywhere else.

3. How to make Huyen market spring rolls

The ingredients to make Binh Dinh spring rolls are carefully selected from lean pork from 6 to 8 months old. The pork has just been butchered, the spring roll maker must process it immediately, because if left too long, the spring rolls will not have the shine and stickiness during the fermentation process.

After seasoning to taste, the pork will be put into a stone mortar and pounded until smooth. The smoother the meat is pounded, the more chewy and delicious the spring rolls will be when they come out of the oven. The seasoning step is also very important. If the seasoning is not done properly, the natural sweetness of the meat will be lost.

Then, add a few slices of chili, a few pieces of garlic to the spring rolls, wrap them tightly with young guava leaves. Then wrap them in banana leaves and let them ferment. Depending on the time, there will be different ways of fermenting. Normally, in the hot season, it will take 6-8 hours to ferment, in the cold season it will take 18-24 hours.

4. Address selling famous delicious Nem Cho Huyen

Nem Cho Huyen Binh Dinh, a famous delicious dish not to be missed.

In Quy Nhon, there are many establishments selling Nem Cho Huyen, tourists will easily find shops to buy gifts when visiting this city.

Nem Cho Huyen has become a popular dish of Binh Dinh people. Along with traditional stone jar wine, Binh Dinh nem has created a brand, a unique specialty for the cuisine of the martial arts land.

Coming to Quy Nhon, you can easily find many shops selling Huyen market spring rolls, but the best place to buy Binh Dinh spring rolls is at 3D Tang Bat Ho - Quy Nhon City with a price of about 45,000 VND/20 pieces.

In addition, if you pass by Phuoc Loc commune, Tuy Phuoc district, you can also buy this specialty. In this locality, almost every house sells it.

Hopefully, through the information shared above about the specialty of Huyen market spring rolls of Binh Dinh, it will help visitors from near and far understand more about the cuisine here.

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