Enjoy the specialty of Phu Yen chicken hotpot with perilla leaves

One of the most popular chicken specialties is chicken hotpot with perilla leaves. This dish originated in Phu Yen province and quickly became a typical cuisine of many provinces in the Central and Central Highlands, loved by tourists and locals alike.

Chicken hotpot is probably known to everyone, but chicken hotpot with perilla leaves is probably still strange to many people? So what is perilla leaves? And what is delicious about cooking with chicken hotpot? Perilla leaves are a typical spice of the provinces in the South Central and Central Highlands regions, most commonly Phu Yen. The people of Xu Nau use perilla leaves to prepare many delicious dishes, including chicken hotpot with perilla leaves.